Persian Bread, Cheese and Herbs
A refreshing plate of feta cheese, walnuts, fresh herbs aka Sabzi

Toranj Special butter
Homemade basil butter and sumac butter, served with toasted special bread

Shallot Yogurt
Plain creamy yogurt blended with chopped Persian shallots. Served with pita bread

Cucumber Yogurt
Combination of crispy fresh Persian cucumber, plain yogurt special herbs

Eggplant Borani
A mix of charbroiled smoky eggplant, yogurt, special spices

Fresh Homemade Hummus
Freshly made hummus served with extra virgin olive oil pita bread

Marinated Olive (Zeytoon Parvardeh)

Freshly made hummus served with extra virgin olive oil pita bread

Olives
Green olives, marinated in extra virgin olive oil lime
Torshi
Persian pickled vegetables

Persian Eggplant Vegetarian
Sautéed eggplant mixed with Persian yogurt, sautéed garlic, mint Persian Kashk whey

Falafels vegan
Four golden freshly made falafels, topped with parsley. Served with pita bread Toranj Special Tahini Sauce

Tahchin vegetarian Only Saturdays Sundays
A crispy savory Persian saffron rice cake, topped with barberries

Tahdig 1
Crispy rice the bottom of the dig topped with one stew of your choice

Tahdig 2
Crispy rice the bottom of the dig topped with two stew of your choice

Tahdig 3
Crispy rice the bottom of the dig topped with three stews

Mushroom barley
Barley, mushroom parsley in a rich creamy sauce (gf, v)

Lentil vegan (Vegan)

A delicious blend of lentil, potato and onion slowly cooked with our special blend of spices

Juicy Chicken

Our signature dish. Five pieces of rolled chicken tender marinated overnight in our special sauce and cooked to perfection on a traditional open fire grill, served with char-broiled tomato. Served with either basmati rice or salad.

Boneless Chicken Thighs

One skewer of chicken thigh marinated in our special sauce, served with char-broiled tomato. Served with either basmati rice or salad.

Chicken Shish Kabob

Thick strips of char-broiled chicken tenders marinated in our special sauce, served with bell peppers, onions and tomatoes. Served with either basmati rice or salad.

Chicken Koobideh

Two skewers of juicy and seasoned ground boneless chicken served with char-broiled tomato. Served with either basmati rice or salad.

Chicken Barg

Thin strips of juicy marinated char-broiled chicken breast served with char-broiled tomato. Served with either basmati rice or salad.

Chicken Soltani

One skewer of chicken Barg with one skewer of chicken koobideh. You may substitute the koobideh for a beef skewer. Served with either basmati rice or salad.

Chicken with bone

Marinated and char-broiled Cornish hen cooked on open-fire, served with char-broiled tomato. Served with either basmati rice or salad.

Beef Koobideh

Two juicy skewers of char-broiled seasoned ground beef served with char-broiled tomatoes. Served with either basmati rice or salad.

Filet Mignon Barg

Our finest cut of filet mignon marinated and thinly sliced, served with char-broiled tomato. Served with either basmati rice or salad.

Beef Soltani

One skewer of char-broiled filet mignon, Barg and one skewer of juicy beef koobideh, served with char-broiled tomato. Served with either basmati rice or salad.

Beef Naderi

Succulent center-cut prime fillet mignon marinated and grilled to perfection served with char-broiled tomato. Served with either basmati rice or salad.

Beef Naderi Soltani

One skewer of grilled Naderi kebob and one skewer of juicy beef koobideh, served with char-broiled tomato. Served with either basmati rice or salad.

Lamb Chop

Baby spring lamb chops marinated in our special spices, char-broiled on open flame, served with char-broiled tomato. Served with either basmati rice or salad.

Lamb Shank

One whole lamb shank marinated and simmered in our special saffron sauce served with fava beans and dill rice. Served with either basmati rice or salad.

Barramundi

Australian sea bass marinated and char-broiled, served with fava bean and dill rice. Served with either basmati rice or salad.

Salmon

Fresh filet of salmon marinated and char-broiled, served with fava bean and dill rice. Served with either basmati rice or salad.

Ghormeh Sabzi

Mixture of sautéed herbs, cooked with Persian dried limes, veal, red kidney beans and special seasonings.

Gheymeh

Cooked veal, red split lentil and homemade tomato sauce, topped with fries.

Fesenjoon

A rich, sweet and tangy stew made with pieces of chicken boiled in pomegranate and ground walnut sauce.

Persian Eggplant (Kashk-e-Bademjan)

Sautéed eggplant mixed with Persian yogurt, sautéed garlic, mint and Persian kashk (whey).

Veggie Plate (VE)

Vegan. Char-broiled zucchini, mushrooms, bell peppers, and tomatoes, served with garden salad and basmati rice.

Falafel Plate (VE)

Seven golden falafels with a side of freshly made hummus and basmati rice.

Fesenjoon Veggie (VE)

A rich sweet and tangy stew, made of ground walnut and pomegranate sauce.

Family Plate 1

One chicken shish kebob, and one filet mignon shish kebob. Served with basmati rice and salad.

Family Plate 2

Three skewers of beef koobideh and three skewers of chicken koobideh. Served with basmati rice and salad.

Family Plate 3

One chicken shish kebob, one filet mignon shish kebob, one skewer of beef koobideh and one skewer of chicken koobideh. Served with basmati rice and salad.

Family Plate 4

One filet mignon shish kebob, one salmon, one juicy chicken, one skewer of beef koobideh and one skewer of chicken koobideh. Served with basmati rice and salad.

Family Plate 5

Two skewers of juicy chicken, one beef koobideh, one chicken koobideh, one filet mignon Barg kebob, one salmon and any Persian stew. Served with basmati rice and salad.

Adas Polo with Chicken

An exotic mixture of lentils and basmati rice with sautéed onions and raisins. Served with braised chicken thigh.

Lubia Polo

Basmati rice mixed with seasonings, string beans and diced filet mignon. Served with a skewer of juicy beef koobideh.

Baghali Polo with Chicken

An aromatic mixture of Fava beans and dried dill steamed with basmati rice. Served with braised chicken thigh.

Zereshk Polo

Tantalizing sautéed barberries, saffron and basmati rice. Served with braised chicken thigh.

Albaloo Polo

A mixture of cooked sour cherries, saffron and basmati rice, served with braised chicken thigh.

Sekanjebin

Sweet and sour drink with a hint of refreshing mint and cucumber.

Bahar Narenj Drink

A traditional Iranian drink, made of orange blossom extract and homemade syrup.

Homemade Lemonade

Freshly squeezed lime and homemade syrup.

Homemade Dough

A salty sour minty yogurt drink, perfect with your kabob.